![Cheesy Shrimp Tortellini Alfredo Skillet Cheesy Shrimp Tortellini Alfredo Skillet](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcoVHkykB8SRu5z9f9mx2e5KGCHlppUVVxVWW-j5EpyrAMpcouwDKvrgtShECGI0MTWaq6snQF1OggG92dee8hAO-KJh8nZDquDMO1uZ1qQdIUkQmSk72tex7a9ffwPvGM46KSBBFfzZN9/s16000/FB_IMG_1622991510939.jpg)
Cheesy Skillet Shrimp & Tortellini made with jumbo shrimp combined with cheese tortellini in a cheesy tomato basil Alfredo sauce.
INGREDIENTS
1 lb. Cheese Tortellini
1 lb. Jumbo Shrimp, cleaned and deveined
2 tbsp. Butter
1 Plum Tomato, diced
1 tbsp. Fresh Basil, chopped
2 Cloves Garlic, minced
2 tsp. Prepared Horseradish
1 tbsp. All Purpose Flour
1/2 c. Heavy Cream
1/4 c. Grated Pecorino Romano Cheese
Kosher Salt, to taste
Fresh Ground Black Pepper, to taste
![Cheesy Shrimp Tortellini Alfredo Skillet Cheesy Shrimp Tortellini Alfredo Skillet](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHPJTFhMzgj7WsNZAnyDzvP1mQZE5Dc88TzgAodtO-CdNvnketoF5EA7tAQ6uIB1qk3K0uwbc53hc-Qkd9H5XN2900kC1fF319M-jNpyho_9QhE98Bo7hRoW6x4XxTUU9t_OrnDpQOGlrO/s16000/IMG_20210606_160217.jpg)
INSTRUCTIONS
Cook the tortellini according to package directions; drain.
Add the butter to a large skillet and cook the shrimp until almost cooked through; approximately 2-3 minutes.
Add the tomato, basil, garlic and horseradish and cook for another 1-2 minutes until the shrimp is cooked through and is white/pink and not clear.
Stir in the flour; then add the heavy cream and cheese. Mix well; then add the cooked tortellini and stir until all coated. Sprinkle with extra cheese and chopped basil for garnish.
Enjoy !
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